Raw Food Made Fun, Easy & Beautiful
The Official Recipe Book of Raw Food Bali
Written by Chef Jon
What fellow Raw Food Chefs Have To Say
Created in the Magically Inspiring Raw Food Haven of Ubud, Bali
The last year of hosting Raw Food workshops and classes has brought out more inborn creativity than any other experience in my life. The abundance of exotic raw foods and people who embody the spirit of the raw lifestyle is like no other place on earth. The energy this place puts out creates a totally unique culture of health here, and I want to share the effects of this amazing place with people all over the world. I wanted to condense the experience of Raw Ubud Living down to something anyone could digest one piece at a time, at any pace they choose. Over the last year of teaching people how to make raw food exciting and new, I’ve slowly brought my best bits together into a recipe book that captured the secrets of my craft.
The most delicious things I’ve learned under the inspiring conditions here have been captured as 84 easy-to-make, yet subtly unconventional raw food preparations. This is not just another raw food recipe book. This is my passion laid out for you to feast upon, and a powerful tool for both newcomers to raw food and experienced natural foodies looking for something new. I personally guarantee that the concoctions you find here will be just as, if not more delicious and satiating than any anything you’ll find in conventional raw food prep books. Everything here is uniquely inspired by the ambiance and delicacy of Bali, a world renowned haven for the raw food movement.
I chose the recipes in my book to cover a multitude of tastes and uses. You’ll find everything you need to make every kind of meal you can imagine. My Bread recipes are talked about non-stop by my students. The Lemongrass Green Curry is bursting with flavor. Craving Raw Chocolate? The Hazelnut Chocolate Cake, Mini PeanutButter Chocolate Cheesecakes and Chocolate BlissBalls got you covered. There are enough innovative creations to choose from to have your kitchen a buzz with excitement for ages. Even a complete novice will be able to pick out any recipe in this book, make it for their friends, and blow them away with the heavenly combination of flavor and health.
If you’ve been looking for a way to get started with Raw Foods at home, or maybe expand your bag of tricks, you’ll find what you need inside this book. For just $11, this is the best deal you will find anywhere on fantastic original raw food creations. If you’re still not sure if raw foods are right for you, I urge you to get in touch with me and let me show you why so many people are making the switch to a raw food diet, and doing it deliciously. Over 200 Students just can’t possibly be wrong!
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Indulge in 84 of the most Divine Raw Food Recipes you’ll ever try
- Caramel Banana Cream Dream Cake
- Stuffed Mushrooms with Chutney
- Chocolate & Vanilla Swirl Cake
- Indian Spiced Bread
- Strawberry Pineapple Dream Cake
- Carrot Beet Rice Salad
- Cilantro Mushroom Sprout Pate
- Strawberry Granola with Chia Seed Milk
- Personal Pizzas w/ Rosemary Marinara
- Chocolate Chip Cheesecake
- Banana Bread
- Durian Cheesecake
- Fruity Cruciferous Salad
- Kombu Seaweed Avocado Salad
- Raspberry Chocolate Truffles
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